Chicken Broccoli Casserole

This is a family favorite, and it's REALLY easy to put together. 

  Chicken Broccoli Casserole

4-6 chicken breasts 

2 bunches of fresh broccoli, chopped 

2 cans cream of chicken soup 

1 cup mayonnaise 

1 tsp lemon juice 

1 cup shredded sharp cheese 

 Bake chicken 1 hour, set aside to cool. Cook broccoli slightly. Mix soup, mayonnaise, 1/2 cup shredded cheese, and lemon juice. Shred Chicken. Layer chicken and broccoli in baking dish. Pour soup mixture over. Cover with remaining shredded cheese and bake at 350 for 30 minutes. *2 bags of chopped frozen broccoli may be used. *The bags of broccoli florets from Costco work great. *may substitute a whole roasted chicken shredded.