Pugmire Burgers

We call them Pugmire Burgers, they call them BBQ burgers... although you don't actually BBQ them... whatever they are they sure are delicious. A moist burger covered with oodles of onions and loads of sauce.

Pugmire Burgers 

 Hamburger pattys (we just use ground beef and form our own), browned 

1 (or 3) large onions, sliced into rings (depending on how much you like onions) 

1 cup ketchup 

1 cup water 

1 Tbsp Worcestershire sauce 

1 Tbsp mustard 

2 Tbsp sugar 

1 Tbsp brown sugar 

1 Tbsp vinegar 

1/2 tsp ground cloves 

Saute onions for a couple of minutes in a large saucepan just to get them started. While onions are starting, in a bowl combine ketchup, water, worcestershire sauce, mustard, sugars, vinegar and cloves. Pour this sauce over the onions. Add the hamburgers. Cover and simmer 1 hour. Remove cover and simmer 15-30 minutes uncovered so sauce has a chance to thicken. Serve over buns.